By Aditya Kalra
NEW DELHI (Reuters) – Walmart’s <WMT.N> e-commerce platform Flipkart has partnered with a startup backed by spirits giant Diageo to deliver alcohol in two Indian cities, according to government letters seen by Reuters, months after Amazon <AMZN.O> planned a similar foray.
Flipkart and Amazon’s interest in delivering alcohol in India marks a bold move to make inroads into an alcohol market that is worth $27.2 billion, according to estimates by IWSR Drinks Market Analysis.
The local governments of eastern West Bengal and Odisha states have said that Flipkart can be associated as a technology service provider of Diageo <DGE.L>-backed HipBar, an Indian alcohol home delivery mobile application.
Flipkart’s customers will be allowed to access HipBar’s application on the e-commerce giant’s platforms, according to the letters, which have not previously been reported.
Under the arrangement, Flipkart customers will be able to place orders for their favourite tipple, which HipBar will then deliver after collecting products from retail outlets, according to a person with direct knowledge of the matter.
HipBar, 26% owned by Diageo India, and Flipkart did not immediately respond to a request for comment.
In June, Reuters reported that Amazon had secured clearance to deliver alcohol in West Bengal, signalling the U.S. e-commerce giant’s foray into the sector.
West Bengal is India’s fourth most populous state, with a population of more than 90 million people, while Odisha’s population is more than 41 million. Some states in India, like Gujarat in the west, prohibit alcohol retail.
India’s top two food-delivery startups, Swiggy and Zomato, have also started delivering alcohol in some cities, as companies look to cash in on the high demand for booze from people staying at home due to the COVID-19 pandemic.
Amazon on Friday also said it will launch an online pharmacy in India that will serve the southern city of Bengaluru.
Shoppers in India are increasingly going online to buy everything from groceries to electronics during the pandemic.
(Reporting by Aditya Kalra in New Delhi; Editing by Sanjeev Miglani and Emelia Sithole-Matarise)